With the end of the financial year around the corner and the need for team bonding potentially at a pandemic-induced peak, Hunter St. Hospitality premium restaurants have created a series of corporate private masterclasses and dining experiences that will strengthen team spirits.
Corporate teams can tap into the culinary credentials of Executive Chefs at Rockpool Bar & Grill and Saké Restaurant & Bar with private masterclasses available from Wednesday, 1 June to Friday, 29 July. Sessions are available Wednesday to Friday at 11am and Tuesday to Thursday at 5pm. Each masterclass is followed by a premium dining experience. Masterclass packages are available for a minimum of six participants.
