Hunter St. Hospitality is a leading Australian hospitality group, operating a diverse portfolio of over 40 venues across Sydney, Melbourne, Perth and other key markets. The group brings together some of the country’s most awarded and highly regarded dining destinations alongside vibrant, crowd-favourite restaurants, delivering exceptional experiences for a broad range of guests and occasions.
Our brands include internationally recognised Rockpool Bar & Grill and The Cut Bar & Grill, critically acclaimed Spice Temple and Saké Restaurant & Bar, as well as Ananas, The Garden, Bar Patrón, Sahtein, Tailor Room, 24 York, 7 Alfred, Fratelli Fresh, El Camino Cantina, The Bavarian, Munich Brauhaus, Winghaus, Catch Fish and Chips and SLICE.
With a legacy in Australian hospitality dating back to 1976, Hunter St. Hospitality continues to expand its national presence, underpinned by a long-standing commitment to culinary expertise, service excellence and genuine hospitality.
Our Restaurants and Bars
Sahtein
Sahtein brings authentic Lebanese cuisine to the heart of The Rocks in Sydney, pairing vibrant, generous dishes with warm hospitality in a dining experience designed to be shared and enjoyed together.
Ananas
On May 6th, Ananas returns to The Rocks in Sydney. The menu honours the spirit of the classic French brasserie, revisiting much-loved signatures, guided by a deep respect for French technique and produce.
Rockpool Bar & Grill
Among Australia’s most beautiful dining rooms, with three stunning venues in Sydney, Melbourne and Perth. Rockpool Sydney is consistently ranked among the world’s best steakhouses.
Spice Temple
An extraordinary exploration of China’s centuries-old regional cuisines, showcasing bold flavours from far-flung provinces, served in two elegant dining rooms in Sydney and Melbourne.
Saké Restaurant & Bar
Japanese cuisine blending tradition with contemporary flavour. Premium produce, precise preparation and refined spaces in Sydney & Melbourne.
The Cut Bar & Grill
An elegant basement steakhouse and bar housed in a heritage-listed, former bond store in The Rocks, Sydney, known for its signature prime rib.
7 Alfred
7 Alfred is a modern steak-frites restaurant in Melbourne CBD built around a singular, confident idea: steak frites, done superbly.
24 York
One signature dish, done with consistency, confidence, and care. On the plate: premium grass-fed scotch fillet and tallow-fried shoestring fries.
Bar Patrón
With world-class views of Sydney Harbour, authentic Mexican flavours and a perfectly curated cocktail menu, Bar Patrón is the place to be.
The Garden
A living landscape in the heart of The Rocks, Sydney, created with acclaimed landscape designer Paul Bangay. As day turns to night, Happy Hour begins.
Tailor Room
A 20-seat bar dedicated to craft, detail, and the art of bespoke cocktail creation, hidden within the historic Argyle Stores in The Rocks, Sydney.
Munich Brauhaus
It’s Oktoberfest 365 days a year at Munich Brauhaus. Big food, big beers, and big fun! Located in South Wharf, Melbourne and The Rocks, Sydney.
Fratelli Fresh
Sydney’s favourite Italian, inviting friends and family to share an authentic Italian feast inspired by the flavours and traditions of Italy.
Winghaus
Welcome to Winghaus: a wing-packed, sauce-smacked sports bar diner serving up epic chicken wings and ice-cold beers.
El Camino Cantina
Our Tex-Mex wild child screams fun and fiesta in neon-lit, sombrero-filled cantinas across NSW, VIC and QLD. Explore our legendary Ritas!
The Bavarian
A taste of Bavaria, right on your doorstep! The Bavarian brings you a German-inspired, Aussie-embraced dining experience.
Catch Fish and Chips
Our cheeky coastal classic is serving up golden fish, crispy chips, and all your seaside favourites. Fresh, fast, and full of Aussie charm – it’s your modern fish shop fix!
SLICE
SLICE is where Italian tradition gets a modern twist. Roman-style woodfired pizzas and sandwiches are crafted fresh daily, each one a flavour-packed work of art.